Lemon pepper combines black pepper with lemon and sugar for a perfect addition to your marinade or dressing. Rub Lemon Pepper on chicken breasts or fish filets and pan fry them. Serve the seasoned chicken on a ciabatta bun with fresh lettuce and tomato on top. You can also use lemon pepper to season a simple white wine or cream sauce for serving over pasta and rice.
BLACK PEPPER, SALT, MODIFIED CORNSTARCH, CITRIC ACID, DRIED LEMON PEEL, DEHYDRATED GARLIC & ONION, SUGAR, LEMON FLAVOUR, HYDROGENATED SOY & COTTONSEED OIL, COLOUR (RIBOFLAVIN).