Organic blanched almond flour (or almond meal) is a low-carb, gluten-free baking alternative to standard wheat flour. Popular for making french macarons, almond flour can also be used as a base in breads, pancakes, muffins, cookies and so much more! It can also be used to coat meat, poultry, seafood, and vegetables.
Organic Blanched Almonds. Ground.
Packaged in the same facility as peanuts, tree nuts, soy, and milk products.